I thought our farm market closed down for the season this week-end. But hold the phone for this UPDATE: some vendors will be there all year...including my favorite...Bonaparte Bakery from Baltimore.
Thank goodness I don't have to give up my weekly fix of pain d' raisin!
End of the season produce.
We're ready for chestnuts roasting over an open fire.
Saturday, November 21, 2009
Subscribe to:
Post Comments (Atom)
All this fresh food looks wonderful... makes want to learn how to cook, or maybe get out the juicer!
ReplyDeleteThanks for visiting Garvinweasel today. I appreciate your comment and hope to see you again soon.
best,
James